Mix up one of these beauties in the kitchen, then sit back and relax in the garden. Go on, you've earnt it!!
A really simple, yet indulgent dessert, perfect for making the most of this season’s strawberries!
Get juicy tender steaks, cutlets and ribs by marinating with this excellent home-made barbecue sauce.
Enjoy a ligher version of the classic burger by wrapping it in homegrown lettuce leaves instead of bread
Nothing says British springtime has arrived like the taste of home-grown asparagus.
Make the most of the British asparagus season by creating these little bundles of joy
What better accompaniment to a roast lamb dinner than a fresh mint sauce?
This can be made with any rhubarb, but is best with bright pink forced rhubarb, straight from the garden!
A great remedy for a festive-induced hangover!
Just the thing to serve when the nights get cold and dark!
Brew up a batch of this tasty soup and feel really smug, fit and healthy for the rest of the day!
Unless you have a very large family, it can be very easy to let a glut of tomatoes go to waste.
A simple tasty treat that is much better for you than anything you could buy in the shop!
Who can resist a fluffy baked potato filled with lashings of cream cheese and a sprinkle of chives?
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