Enjoy a ligher version of the classic burger by wrapping it in homegrown lettuce leaves instead of bread.
A tasty, low-carb barbecue treat that’s perfect for summer time!
- Beef burger
- Lettuce leaves
- Cheese, sliced
- Red onion, sliced
- Tomatoes, sliced
Barbecue or grill beef burgers until cooked through.
Add the cheese, red onion and tomato slices and wrap in a lettuce leaf.